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Yamada Distillery | The Master of Rich Nagakumo Shochu

Publisher Sakelog Editorial Department
Last Updated
Primary Sources Official distillery information published by Yamada Distillery, Kagoshima Prefecture Sake Brewers Association materials, Amami Kokuto Shochu public reference materials
Yamada Distillery | The Master of Rich Nagakumo Shochu

Renowned for their signature brand "Nagakumo", Yamada Distillery is highly respected for producing rich, deep, and incredibly aromatic black sugar shochu. Located on the main island of Amami Oshima, they focus on preserving traditional distillation techniques to extract the pure essence of local sugarcane.

1. The Spirit of Yamada: Small Batch, High Impact

Yamada Distillery operates on a small scale, prioritizing intense flavor extraction over high volume. Their spirits are known for their strong sugarcane esters and robust body, making them a favorite choice among whiskey and rum enthusiasts globally.

2. Authentic Mashing and Distillation

Using atmospheric stills and traditional yeast cultivation, Yamada Distillery coaxes rich, earthy, and sweet molasses aromas from their raw materials. The result is a profile that pairs beautifully with dark chocolates, cigars, and rich roasted meats.

3. Distillery Data

Company NameYamada Distillery Co., Ltd.
LocationTatsugo Town, Oshima District, Kagoshima, Japan
Main BrandsNagakumo, Nagakumo Ichibandare

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参考資料・出典 Official distillery information published by Yamada Distillery, Kagoshima Prefecture Sake Brewers Association materials, Amami Kokuto Shochu public reference materials
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